Thai Red Curry
Thai Red Curry
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Product Information
Product Information
A vibrant and aromatic coconut curry, slow-simmered with vegetables and aromatic spices, ginger, and hand-crushed red chilies. The smooth richness of coconut milk is balanced with a delicate infusion of Thai basil, creating a luscious depth of flavor. Creamy, fragrant, and gently spiced, this dish brings warmth in every spoonful.
Recommended Water: 195 ML
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How to enjoy Thai Red Curry?
Spoon this velvety coconut curry over steamed jasmine rice to let its fragrant spices shine, or pair it with coconut-infused sticky rice for a slightly sweeter contrast.
I’m Thai and vegetarian — and this surprised me with how authentic it tasted. The coconut milk base was silky.
This one had more heat than the yellow curry and I loved it! Rich, bold, and deeply flavorful.
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I’m Thai and vegetarian — and this surprised me with how authentic it tasted. The coconut milk base was silky.
This one had more heat than the yellow curry and I loved it! Rich, bold, and deeply flavorful.