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Dal Makhani

Dal Makhani

$6.99 USD
$6.99 USD $6.99 USD
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Product Information

Black lentils and red kidney beans are slow-cooked overnight, allowing the flavors to deepen and the texture to turn impossibly creamy. A final infusion of golden ghee and hand-ground garam masala elevates its richness, lending a velvety mouthfeel with every bite. A soulful indulgence that lingers long after the last spoonful.

Recommended water:- 180 ML

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How to enjoy Dal Makhani?

Pair it with jeera-infused basmati rice that enhances its creamy richness, or scoop it up with a warm, flaky butter naan for a truly indulgent experience.

  • 5 stars: 2 (67%)
  • 4 stars: 1 (33%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
R
Rohan Patel
Great for Foodies on the Go!

Kitindo food packets are my new obsession! As a US-based foodie, I love how they bring global flavors to my kitchen. Super convenient and worth every penny!

Rohan Patel review photo
A
Anjali Chauhan

Tasted better than some restaurants I've been to. Earthy, creamy, and that hit of butter at the end—wow.

S
Siddharth Das

The creaminess in this dal makhani was incredible. Slow-cooked flavor without the overnight prep!